She holds Ph.D. in Management from Ranchi University. She has completed Master’s in Tourism Management from IGNOU and Three-Year Diploma in Hotel Management from Institute of Hotel Management Catering Technology & Applied Nutrition, Goa. She has qualified UGC NET in Tourism Administration and Management.
Featured Work:
Presented paper entitled Foreign Direct Investment in Tourism at St. Xavier’s College Ranchi on Feb 24th -25th 2017 under theme FDI in India- Opportunities and challenges ahead.
Areas of Interest:
Food Production, Indian Regional Cuisine, Tribal food